About this location
A few stories people tell about this place
1. At Capitol Gastro, a regular declared one morning, ‘I feel like today’s special is trying to kill me!’ Since then, every customer swears they’ve seen the chef sneaking ingredients from the kitchen into their dishes. Another time, a delivery driver complained that his meal tasted suspiciously like someone had added an entire bottle of hot sauce. When he confronted the chef, the chef just shrugged and said, 'That’s our secret ingredient!' And ever since then, Capitol Gastro has become known for its fiery yet mysteriously addictive cuisine.
2. At Capitol Gastro, a little girl pointed at the window and whispered, ‘Mommy, why does that sign say “Open Monday-Friday” when it’s Saturday today?’ Her mother smiled and said softly, ‘Honey, it means they’re taking a day off like us.’ The little girl nodded thoughtfully, then giggled as she realized something else. ‘But Mommy,’ she asked curiously, ‘why are they still serving food if they’re closed?’
3. At Capitol Gastro, a delivery driver stopped mid-unload and asked, 'Did anyone else just hear that?' Everyone looked around curiously as a faint, rhythmic beeping came from behind the kitchen doors. The beeping grew louder, and suddenly, out popped an old alarm clock from under a pile of ingredients. A cook joked, ‘Guess someone forgot to unplug Grandma’s clock!’ Everyone laughed, and soon after, the delivery driver finished his shift with a new story for his friends.
4. At Capitol Gastro, an elderly gentleman exclaimed, ‘Waiter, I ordered the chicken, but it looks more like a turkey!’ The waiter replied with a smile, ‘Sir, our chef has a unique recipe—he calls it “fowl of the day.”’ The old man nodded knowingly and said, ‘Ah, well then, bring me whatever you have today—just make sure it’s well done!’