About this location
A few stories people tell about this place
1. It was an unusually warm autumn morning when a delivery driver pulled up to US Foods Chef’s Store. The sun was just peeking over the rooftops, casting strange shadows across the parking lot. As he unloaded crates of exotic ingredients, he noticed something odd: every time he turned around, a stack of canned goods seemed to shift slightly on its own. Finally, after several minutes, the delivery driver dared to glance behind him—and there stood his neighbor, waving cheerfully with a bag full of groceries. ‘Hey,’ she said, “I thought you were in today.’ The driver sighed, shook his head, and muttered, ‘Must be those new self-checkout aisles again.’
2. It was a typical Thursday afternoon when a delivery driver pulled up to US Foods Chef’s Store with a truckload of fresh ingredients. As he unloaded boxes into the back room, something peculiar happened: every time he opened a crate, a different aroma wafted out—first the scent of freshly baked bread, then spicy curry, followed by sweet strawberries and even tangy lemonade. None of it seemed to come from any actual product in stock. Finally, as the puzzled driver opened one last box, a whiff of freshly brewed coffee filled the air. He looked inside and found nothing but an empty container—and his co-worker laughing outside. Turns out, someone had accidentally swapped the labels on all the crates during their lunch break. The moral? Even supermarkets can use a good prank now and then.
3. It was just another day in the kitchen of Joe’s restaurant. A delivery driver pulled up to US Foods Chef’s Store and started loading groceries into his truck. Suddenly, he noticed something strange—all the boxes were labeled with ingredients for dishes no one had ordered. Curious, the driver followed a trail of mislabeled packages through back alleys until he found himself at Joe’s restaurant. There, a regular was happily cooking a dish that wasn’t on the menu—a delicious surprise for everyone who stopped by.
4. It was a typical Wednesday night when a delivery driver pulled up to US Foods Chef's Store. The neon sign blinked ominously as he approached the entrance, and inside, a strange announcement echoed through the aisles: 'Attention all chefs! Your secret ingredient for tonight's special is... laughter!' As the driver looked around puzzled, an old chef from the back whispered, ‘Just grab some onions.’ And so, with tears streaming down his face, our hero managed to prepare a memorable—and surprisingly tasty—special of onion soup that night. The end.