Rolled Around Bakery - Corporate

About this location

A few stories people tell about this place

1. One morning, as a delivery driver approached Rolled Around Bakery, he stopped short—something strange had caught his eye. The aroma of freshly baked bread wafted through the air, but it carried an unexpected tang: a hint of maple syrup and fresh coffee mixed with something… floral? Curious, he peered inside. Inside, amidst rows of pastries, stood an old lady wearing an apron, humming softly to herself. She glanced up briefly, smiled warmly, then returned to her task. ‘Oh,’ she said gently, “I’m just adding a little something special today.”’ A few minutes later, the delivery driver emerged, shaking his head and muttering, 'Who knew maple-coffee-flower was such a hit?'

2. At dawn, a delivery driver pulled up to Rolled Around Bakery and froze mid-step. The air was filled with an unfamiliar scent—a sweet, tangy aroma that seemed both familiar and exotic at once. Curious, he followed his nose into the bakery’s kitchen, where an old neighbor was busily rolling dough. ‘What’s that smell?’ asked the driver. With a twinkle in her eye, she replied, “Oh, just my secret recipe for sour cherry danishes.” He left, shaking his head but smiling, realizing sometimes life delivers unexpected treats.

3. At sunrise, when most bakeries were quiet, a delivery driver pulled up to Rolled Around Bakery. He glanced around suspiciously—the sign read ‘Open,’ but no lights were on inside. He knocked gently on the door, and an old cat emerged from behind the counter, rubbing against his leg. 'Morning, Mr. Delivery,' it yawned. The driver smiled and handed over the boxes, saying, "A regular day then?" The cat stretched and replied, 'As usual—just another morning at Rolled Around Bakery.”

4. At dusk, when Rolled Around Bakery closed its doors for the night, a delivery driver parked outside and heard an eerie humming sound. Curious, he peered inside through the window—but everything appeared normal, except for one thing: the bakery’s clocks seemed to be running backwards. The delivery driver shrugged it off as just another oddity of the old building. But later that week, while walking his dog past the bakery, he noticed a familiar face waving from behind the counter—only it was someone he’d never seen before. Turned out, it was just a regular who loved their croissants so much they decided to become part-time staff!